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Organic Matcha Yottsu 240g

Organic Matcha Yottsu 240g

Complex, rich & mild | Pure or "Matcha Latte Deluxe"
Ceremonial Grade | Basic Line
Preis nur für eingeloggte Nutzer sichtbar

Exciting matcha with character.
 Our Yottsu is a particularly fresh matcha, distinguished by its refined, tart character and full body. It is deep green and has a delicate citrus fruit note. Together with our Itsutsu, it forms the Basic Line. A tea whose flavor stands out particularly well against milk, it is therefore ideal for matcha lattes.

Packaged in practical 240g membrane cans with aluminum lids for easier dispensing and storage (compared to conventional bags).

In stock

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Details about Organic Matcha Yottsu 240g

  • Origin & Cultivation

    Finest organic matcha blend from Kagoshima (240g)

    Cultivar (tea variety): Yabukita
    · 100% first harvest (ichibancha)
    Partially shaded for more than 20 days
    · Gently ground on granite stone mills

    Organic certified according to DE-ÖKO-006 and JAS organic, Japan.

  • Details

    Our organic Matcha Yottsu comes from the top region of Kirishima in Kagoshima Prefecture. Along with Nishio and Uji, Kirishima is known for producing the best organic matcha tea in Japan. Its southern location not only makes the climate ideal for growing tencha, but also provides excellent soil conditions. This mountainous region is an active volcanic landscape characterized by particularly mineral-rich and fertile soil. These perfect conditions have established the region as Japan's second-largest green tea producer.

    The raw tea comes exclusively from the first harvest and is picked and sorted by hand. After steaming and gentle drying, the tencha is finely ground on granite stone mills. This gives the tea its fine, velvety texture and makes it easy to whip into a foam. Its fruity and lively character makes our Matcha Yottsu particularly suitable for making Matcha Latte.

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